agar agar
US /ˈɑːɡɑːr ˈɑːɡɑːr/
UK /ˈɑːɡɑː ˈɑːɡɑː/
名詞
洋菜
a gelatinous substance obtained from various kinds of red seaweed and used in biological culture media and as a thickener in foods
範例:
•
We used agar agar to set the jelly.
我們用洋菜來凝固果凍。
•
This dessert is made with fruit and agar agar.
這種甜點是用水果和洋菜製成的。
相關詞: