fruit butter
US /ˈfruːt ˈbʌtər/
UK /ˈfruːt ˈbʌtər/
名詞
果醬, 水果醬
a sweet spread made from cooked fruit pulp, often spiced, and typically used on bread or as a dessert topping
範例:
•
She made homemade apple fruit butter from the fresh harvest.
她用新鮮的收成製作了自製的蘋果果醬。
•
This pear fruit butter is perfect on toast or with cheese.
這種梨果醬非常適合塗在吐司上或搭配奶酪。