remoulade
US /ˌre.məˈlɑːd/
UK /ˌre.məˈlɑːd/
名詞
蛋黃醬, 雷莫拉醬
a piquant sauce, typically mayonnaise-based, often flavored with herbs, capers, and pickles, served with meat or fish
範例:
•
The fried shrimp was served with a side of tangy remoulade.
炸蝦配有濃郁的蛋黃醬。
•
She made a homemade remoulade for the crab cakes.
她為蟹餅製作了自製蛋黃醬。