stockpot
US /ˈstɑkˌpɑt/
UK /ˈstɒkˌpɒt/
名詞
湯鍋, 高湯鍋
a large, deep pot used for making stocks, soups, and stews
範例:
•
She simmered the chicken bones in a large stockpot to make broth.
她用一個大湯鍋燉雞骨頭做高湯。
•
The recipe calls for a 12-quart stockpot.
這個食譜需要一個12夸脫的湯鍋。